We act as problem solvers and facilitators to closing the deal, without sacrificing the necessary attention to detail involved in sophisticated transactions.
Our hospitality-real estate attorneys have handled over one billion dollars' worth of transactions (acquisitions, dispositions, financings, construction and franchising).
We have combined the expertise of lawyers steeped in real estate law, alcoholic beverage law, employment law, business law and litigation to assemble a restaurant practice group committed to the delivery of cost effective and results oriented legal service to the food and beverage industry.
Since the firm's formation in 1973, we have guided our clients through the often Byzantine field of government contracts, both in the structuring and negotiation of contracts, and in the resolution of claims and disputes.
We help our employer clients establish employment practices and procedures that implement their vision of the company.
Our litigation practice allows us to aggressively defend our clients' interests, as well as to provide pre-litigation consultation and strategy in order to resolve disputes before they threaten business relationships and transactions.
In conjunction with our hospitality practice, we assist a wide of array of national and international hotel and restaurant chains, hotel management companies, and individual hotel owners in the transfer and acquisition of alcoholic beverage licenses.